Tamarind & Rose
Sausalito, CA · Modern Indian on the Water
Coastal Indian cooking — tandoor smoke, bright chutneys, and the day's catch.
Our Story
Tamarind & Rose pairs the sour-bright soul of South Indian cooking with the rose-scented north — and sets both beside the bay. Our tandoor burns almond wood, our fish comes off the Sausalito docks, and our chutneys change with the farmers market. Small room, long harbor view, food made to linger over.
Almond-wood tandoor
Dock-to-table seafood
Natural wine cellar
Harbor-view terrace
The Menu
Vegetarian · Vegan · Gluten-free options
Menus follow the docks and the season; chef's tasting Friday and Saturday.
crisp puri, three chutneys, pomegranate
$13
banana-leaf roasted, kerala spices
$29
almond-wood smoke, kasundi butter
$31
cashew silk, rose petal, warm naan
$26
smoked over coals, garlic, ginger
$19
dry-fried coorg spices, curry leaf
$28
rose syrup, basil seed, kulfi, vermicelli
$12
The Room
The dining room, the terrace, and the water — every table gets the view.
Visit
689 Bridgeway, Sausalito, CA 94965
Dinner Wed–Mon 5–10 PM · Terrace from 4 PM